Subject Index - Cooking and Cookbooks
Cooking and Cookbooks
- Ainsley Harriot's Gourmet Express, by Ainsley Harriot.
The recipes in this cookbook are easy to follow, and they include detailed, step-by-step instructions on how to prepare each dish. The majority of the fast food, gourmet recipes in this cookbook can be prepared in under 30 minutes!
- Apricots on the Nile - A Memoir with Recipes, by Colette Rossant.
A culinary memoir of a young French girl's life in Egypt from 1937-1947.
- Brian Turner's Favourite British Recipes, by Brian Turner.
A collection of 120 classic British recipes, ranging from Hot Cross Buns and Shepherd's Pie to Steak and Kidney Pudding and Scotch Eggs. Includes commentary on the recipes and anecdotes from the career of Chef Turner.
- The Church Ladies' Divine Desserts, by Brenda Rhodes Miller.
This is both a cookbook and a history of the Church Ladies who created the scrumptious deserts that make up this delicious book!
- Cook Books, Compiled by Richard Seltzer.
A collection of 8 Classic 19th Century Cook Books including Mrs. H. Wicken's 1893 classic, The Art of Living in Australia, plus the 1832 sweet tooth lover's cookbook, Seventy-Five Receipts for Pastry Cakes and Sweetmeats, by Miss Leslie of Philadelphia.
- Fast and Simple Diabetes Menus, by Betty Wedman-St. Louis.
Over 125 Recipes & Meal Plans for Diabetes. This book includes a variety of menus that cover three meals a day for four weeks. Nutritional information, and diet management strategies for diabetics are also discussed.
- French Lessons: Adventures with Knife, Fork, and Corkscrew, By Peter Mayle.
A fulfilling gastronomical trip through France, with a reverent bow the Michelin guide.
- Hallelujah! The Welcome Table, by Maya Angelou.
A Lifetime of Memories with Recipes. More than 70 recipes accompanied by brief essays about Angelou's life and the events and memories associated with the various dishes that are mentioned.
- Hamburgers & Fries, by John T. Edge.
A culinary, cultural, and a historical overview of Hamburgers and Fries in American society. Includes fifteen recipes.
- The Healthy Kitchen, by Andrew Weil and Rosie Daley.
This is a useful cookbook, full of mouth-watering recipes, and insightful advice on how to eat, and live, healthy.
- Julia's Kitchen Wisdom, by Julia Child.
This cookbook will serve as a handy reference book, for novice and advanced cooks, on basic cooking techniques, timesaving tips, and useful advice that will save you years of trial-and-error in the kitchen.
- Low-Fat, Low Cholesterol Cookbook, by the American Heart Association.
More than 200 Delicious Recipes to Help Lower Your Cholesterol.
- The No-Fad Diet : A Personal Plan for Healthy Weight Loss, By The American Heart Association
The American Heart Association's healthy strategy to lose weight and keep it off. Includes more than 190 all-new recipes.
- No-Fuss Diabetes Recipes for 1 or 2, By Jackie Boucher, Marcia Hayes, & Jane Stephenson
A large print cookbook for people with diabetes who are living alone or with one other person. Easy to prepare recipes that make one or two servings for no leftovers.
- Pillsbury Best of the Bake-Off Cookbook
Recipes from America's Favorite Cooking Contest. 400 of the most popular mouth-watering recipes from Pillsbury Bake-Off for the years 1949-2002.
- Return to Paris - A Memoir with Recipes, by Colette Rossant.
In this sequel to Apricots on the Nile, Rossant chronicles her life from 1947 to the present.
- Something from the Oven: Reinventing Dinner in 1950s America, by Laura Shapiro.
A social and culinary history of America's changing attitudes toward food during the 1950's, including how prepackaged foods became common fare and how these convenience foods affected the lives of women.
- The South Beach Diet Cookbook, by Arthur Agatston, M.D.
Companion cookbook to the bestselling diet plan, The South Beach Diet, featuring more than 200 recipes.
- The South Beach Diet Quick and Easy Cookbook, by Arthur Agatston, M.D.
200 delicious easy recipes recipes ready in 30 minutes or less that help South Beach dieters stay on track.
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