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Bon Appetit The all-in-one guide to fabulous food, fine wine, and fun entertaining. 12 issue subscription for $15.00 Gourmet Gourmet is a monthly magazine for the sophisticated epicurean. Each issue addresses culture, history, fine food, wine, and spirits as well as art, antiques, travel, and shopping. 12 issue subscription for $15.00 * * Special $5.00 Additional Discount * * Take an additional $5.00 off when you order this magazine from NetMagazines. Just enter the Promotional Code DCLPR5 when you check out! Art Culinaire Art Culinaire Magazine is a hardbound, full-color magazine which, for the past twenty years, has served as an unparalleled showcase for the best and most visually arresting work of some of the world's greatest chefs. 4 issue subscription for $59.00 Food & Beverage International Magazine Each issue of Food and Beverage International Magazine includes beautiful food photos and recipes. You will also find chef profiles, travel destinations and organic and high fiber ingredients used in many recipes. 6 issue subscription for $29.95 * * Special $5.00 Additional Discount * * Take an additional $5.00 off when you order this magazine from NetMagazines. Just enter the Promotional Code DCLPR5 when you check out! Saveur Saveur is the award-winning food and travel magazine that brings you the world of authentic cuisine through color-drenched photos, extraordinary stories, recipes that reflect the traditions, history, and lore of fine foods the world over. 9 issue subscription for $19.95 * * Special $5.00 Additional Discount * * Take an additional $5.00 off when you order this magazine from NetMagazines. Just enter the Promotional Code DCLPR5 when you check out! My Table: Houston's Dining Magazine My Table: Houston's Dining Magazine is a different kind of lifestyle publication. Personal, quirky and very specialized. It's more relevant. More useful. Each issue offers readers the most complete information on the restaurants, chefs, shops, foods, trends, caterers and personalities that make up Houston's lively culinary scene. Our readers truly read! My Table is not about slick pictures and fluff editorial. Our motto is "Read well. Eat well. Live well." 6 issue subscription for $15.00 Food & Wine Gourmets, gourmands, and oenophiles will enjoy Food & Wine Magazine - a publication devoted entirely to food and wine for the connoisseur. In addition to the finest recipes in print, regular features include restaurant reviews, articles about the "Best Chefs" in the business, tips on entertaining guests in your home, and reports on the best vintages for you to savor. Also included in Food & Wine Magazine are tips on travel, ethnic foods, and healthy eating. 12 issue subscription for $19.00 Culinary Trends Culinary Trends is published by an executive chef and is geared for professionals and all aspiring toward the same. As a food service publication Culinary Trends addresses the basics of food and its preparation. It appeals to culinary creativity and updates readers on trends that shape the industry. 4 issue subscription for $21.00 Food Lover's Triple Pack Get a one-year subscription to Chile Pepper, Saveur and Food & Wine with the Food Lover's Triple Pack. All for $35.00 * * Special $5.00 Additional Discount * * Take an additional $5.00 off when you order this magazine from NetMagazines. Just enter the Promotional Code DCLPR5 when you check out!

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